Recent Posts

The Okanagan Valley in British Columbia is considered one of the most fertile regions in North America – renowned for its premium wines, juicy peaches, and rare Rainier cherries. Between vineyards, orchards, and farm markets, Canada reveals its Mediterranean side: sunny, indulgent, and surprisingly diverse.

6 questions to Klaus Kunze from Atlantic Goody Food Trading (German distributor of Moosehead)

6 questions to Nadine and Alexandre from MAWOO

Travel journal of our winner of the Air Canada & Taste of Canada giveaway last year!

6 questions to Albert Eringfeld from Canada Beef.

6 questions to Karen and Zak Hargrove from 47° North.

6 questions to AGE Distribution (German distributor of Sortilège & Wild North Whisky)

6 questions to The Poutine Kitchen

6 questions to Pillitteri Estates Winery

6 questions to Diamond Estates

There is a long tradition of producing first-class spirits in Canada's French-speaking province of Quebec. With today's post, we want to give you a look behind the scenes of this fascinating local distillery culture.

6 questions to Tim Coughlin (Tim's Canadian Baked Goods)

5 questions to Mélody Roussy-Parent